A perfect sweet for an healthy and nutritious breakfast. 200 grams type 2 flour 70 grams spelled flour type 1 130 grams coconut sugar 18 grams baking powder 1 teaspoon
Ingredients: SPONGE CAKE 140 gr. Flour 0 (high protein) 50 gr. sugar 40 gr. Hazelnut flour 100 gr. Soy drink 5 gr. Apple vinegar 60 gr. Corn oil 15
A tasty and nice Christmas Cake. Recipe: Medium Ingredients: 500 gr. Flour (high protein) 60 gr. Cane Sugar 80 gr Soy Butter 250 gr, Soy Milk 10 gr. Fresh
Delicious shortbread, suitable for any occasion. Simple to prepare and very nice to see. Recipe: Easy Ingredients: – 180 gr. Flour – 70 gr. sugar – 140 gr.
I had not yet had a chance to make meringues without using eggs, until, a few days ago, when I received a request from a friend of mine asking “Can
Tiramisù is such a famous dessert that it becomes very difficult to reproduce it in a Vegan version without comparing it to the one made with the original ingredients. After
Sponge is an important element of pastry used to make layered cakes, stuffed rolls, pastries, single portions and much more. In this recipe I’ve tried to recreate the soft and